Mmmm mmm. Good eats. We love Chili's only because of their Southwest Egg Rolls and Molten Chocolate Cake. So I had to figure out how to make at least one of these at home.
Southwest Egg Rolls
20-24 egg roll wrappers
1 can corn
1 can black beans
5-6 green onions, chopped
1 tsp. salt
1 tsp. cumin
few dashes pepper
about a cup of shredded cheese (however much you have on hand)
Mix ingredients (except wrappers of course). Place 1/4 C. of mixture into center of egg roll wrappers. Fold up bottom, then sides, then top (like a burrito). Place on greased cookie sheet. Spray egg rolls with cooking spray. Bake at 425 for about 10 minutes (or until golden crisp). Serve with Avocado Ranch.
Avocado Ranch
1 medium avocado, mashed
1 C. ranch dip or dressing
Mix.
(Oh, and Leslie, we had these with your cream cheese wontons. Awesome! Thanks!)
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1 comment:
Yum! We love these too! Thanks for the post!
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